Parameter | Specification |
---|---|
Appearance | Clean, uniform, and plump grains |
Color | Beige (Kabuli) or dark brown (Desi) |
Grain Size | 6mm to 12mm (Kabuli), 4mm to 6mm (Desi) |
Purity | 99% to 99.5% |
Foreign Matter | 0.5% max |
Admixture | 0.5% max |
Moisture Content | 10% to 12% max |
Odor | Fresh, neutral |
Damaged/Discolored Grains | ≤ 1% |
Parameter | Specification |
---|---|
Moisture Content | 10% to 12% max |
Protein Content | 18% to 22% |
Fiber Content | 12% to 15% |
Carbohydrates | 55% to 65% |
Fat Content | 3% to 6% |
Ash Content | 2% max |
Pesticide Residue | As per international standards |
Microbial Load | As per food safety standards |
Grade | Grain Size | Purity |
---|---|---|
Premium Kabuli | 9mm to 12mm | 99.5% |
Standard Kabuli | 7mm to 8mm | 99% |
Desi Chickpeas | 4mm to 6mm | 99% |